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Banana Bread

Banana Bread

This is so easy but super delicious! Goes perfect with a cup of coffee in the morning.

  • 8
  • 15 minutes
  • 50 minutes

Ingredients

  • 1 Stick (1/2 Cup) Butter
  • 3 Large Ripe Bananas
  • 2 Large Eggs
  • 1 teaspoon Vanilla Extract
  • 2 Cups All Purpose Flour
  • 1 Cup Granulated Sugar
  • 1 teaspoon Baking Soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon

Directions

  1. Preheat oven to 350 degrees. Spray a loaf pan with non-stick cooking spray or grease with butter and set aside.
  2. Add the stick of butter to a large bowl and microwave for 1 minute, or until melted.
  3. Add the bananas to the same bowl and mash with a fork.
  4. Add the vanilla extract and egg to the bowl and use the same fork to mash and stir until no yellow streaks of egg remain.
  5. In a second large bowl whisk together the flour, sugar, baking soda, salt, and cinnamon.
  6. Add the dry ingredients to the wet ingredients and mix together with a spatula just until combined.
  7. Pour the batter into prepared loaf pan and bake for 45-55 minutes until a toothpick inserted in the center of the bread comes out clean.

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